Food Friday: Coffee Cake

Hey yall!! With the reemergence of the blog, I'm bringing back my Food Fridays!! Today, I want to give you the recipe for a delicious coffee cake that I recently made for my church's dessert auction. It's quick, easy, and scrumptious!

Ingredients for Cake:

• 1 and 1/2 cups flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/4 cup butter
• 1/4 to 1/2 cup sugar
• 1 egg
• 2/3 cup milk
• 1/2 teaspoon vanilla

Ingredients for Streusel:

• 1/3 cup sugar
• 2 tablespoons flour
• 2 tablespoons butter
• 1/2 teaspoon ground cinnamon

Directions for Cake:

1. Preheat oven to 375 degrees and grease 9 inch baking pan.
2. Cream together butter and sugar.
3. In a separate bowl, mix together dry ingredients.
4. Beat egg, milk, and vanilla into butter and sugar, then gradually add in dry mixture.
5. Pour into pan (should be thick), top with streusel, and bake for 25 minutes.

Directions for Streusel:

1. Combine sugar, flour, and butter until crumbly.
2. Add cinnamon and blend until just-mixed.

And that's all there is to it!! Like I said, it's quick and easy, and it's one of my favorites! Enjoy!